Welcome to Saigon One

“ Came as a big group, received great hospitality, very attentive staff. Food was fresh and seasoned beautifully! Could not complain about the food at all, well cooked, seasoning and sauce provided for each table was lovely. Prices were very reasonable, servings were large and the Pho was incredible! Only slight complaint would be that the staff seem to listen in on conversations as they acted on things we were discussing. ”

“ This is our 2nd time here, and the restaurantis very familiarto the ones I visited in Vietnam. Tonight it is jumping lots of families enjoying a meal together. We were greated and shown to our table straight away. We decided on the lemongrass skewers and the dumplings for our entree's. Mains were the special fried rice and the beef and onions. All the food is fresh and leaves you with a fresh palate. So if you are in the area drop in say hi and enjoy your meals ”

“ An authentic Vietnamese experience- simple settings, but simply delicious food. Prawn spring rolls are a must. Chicken pho was very flavourful, which is a rarity nowadays. Fried rice was excellent too, with large portions. I had the pork vermicelli which was fresh and crunchy with the spring rolls. Service might be slow since they are a little understaffed, but the food makes up for it. ”

“ I ordered the medium-sized "Noodle soup with sliced beef". Since it was my first time trying pho in Australia, I just went with the first item on the menu as usual. In the end, I really enjoyed it — it was mild, flavorful, and served incredibly quickly! ”

“ Both times I've been here for dinner, I've been served delicious Vietnamese food. The prices are cheaper on the in-store menu compared to what is shown on the Google maps menu. Bring cash - the card surcharge is 2% here. Highly recommend the broken rice with fried pork chop, egg and shredded pork. The salt and pepper chicken ribs were tasty but had an unusual batter. Having a tissue box on each table is excellent. ”

“ 2nd time visiting here. Tried the vermicelli pork noodles for the first time. Very generous portion. Sauce is light and not too salty but you may need to add some chilli if you want more flavour. Pork was really good. ”

“ I got the special chicken noodle soup with some salt & pepper pork ribs. It’s pretty alright, not the best I’ve had but still very tasty. Will try the beef noodles next time. I also felt the pork was a bit bland but the chilli they served here tasted pretty authentic. It’s actually spicy. I also tried the large bbh for $17. I think the broth is really good. It tastes more like tom yum which i enjoyed. Noodles are silky smooth, goes really well with the broth. The amount of beef was quite generous too. I really enjoyed this dish. We got the pork omelette for $13 which was alright. The ingredients are really well mixed, one side had carrots while the other side had carrots. The carrots are sweet, a bit pickled, but not sour. It’s alright, but I wouldn’t really come here for it. ”

“ Love this hidden Vietnamese restaurant! This is the first time for me to have lunch here and I was surprised by the amazing food they offered. My partner and I ordered beef pho and pork broken rice, both of them tasted wonderful. The pork was tender and juicy and I love the variety of veggies they provided on my plate. One more thing is that the sauce area was absolutely clean and tidy, and I enjoyed the whole experience very much. Will definitely come back! ”